COVID-19 vaccination rates remain low in many African countries, often because providing access to vaccines is difficult in remote areas.
Meet Kelly Anna Lucas, a junior majoring in Animal Sciences in the College of Agricultural, Consumer, and Environmental Sciences. Kelly Anna studied abroad in Australia at the University of Sydney during the fall semester of this year and loved it so much that she decided to stay for the spring semester.
Global collaboration is integral to the work of many researchers in the College of Agricultural, Consumer and Environmental Sciences (ACES) at the University of Illinois Urbana-Champaign
Imagine you are walking in a big city with a lot of people. There’s cars honking, people yelling, trash all over the streets, construction sites, and your Google Maps just took you in the wrong direction. You would probably be stressed out, right? Now think of this scenario from cattle or pigs’ perspectives when they are being transported to different locations, or corralled.
As she opened her email in class, Jacqueline Springer started shaking as emotions overwhelmed her. With tears in her eyes, she rushed outside of the classroom to call her dad. He was just as shocked as she was.
The phone line was silent as Jacqueline’s news sank in. Only her dad could understand how meaningful it was to receive the Jay Haning Scholarship.
Meet Ashley Equihua, a junior studying Nutrition and Health in the Department of Food Science and Human Nutrition, part of the College of Agricultural, Consumer and Environmental Sciences
Since we were young, my sister and I have embraced our differences, but found joy and passion in similar things.